The halal food
Halal food is food that is considered permissible by Islamic law. The Haram is forbidden. The composition, preparation, and health requirements of a particular product should be considered, not by a single common name.
The general principle
The Qur'an addresses people with the call to eat all that is lawful and good on earth.[1] In verse 5:3, some of the forbidden foods are listed and some exceptions are made in case of extreme necessity.[2]
How to read a label
- Look at the composition and the way it's made.
- Separately check the meat, alcohol and any mixing of dishes or products.
- If there is a medical restriction, consider it along with the religious rule.
- If in doubt, check with a competent halal control specialist.
This article provides a general guide and does not declare a particular brand or product authorized without a verification of its composition.